Hoofdgerecht
Pepperoni Pizza
1 u 30 minVoor 2Nutri-Score C€€
C
1 u 30 min
1 u 30 minPepperoni Pizza
wat je nodig hebt
Ingrediënten
pizza dough (at room temperature)Bakkerij400 g
tomato sauce (seasoned pizza sauce)Voorraadkast150 g
mozzarella (shredded or torn)Zuivel200 g
pepperoni (sliced)Vlees80 g
olive oilVoorraadkast15 ml
dried oreganoKruiden en specerijen2 g
per portie
Voedingswaarden
850kcal
- Koolhydraten
- 110 g
- Eiwitten
- 35 g
- Vetten
- 30 g
wat je gebruikt
Keukengerei
Oven
Bakplaat
Deegroller
Mengkom
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Place a baking tray or pizza stone in the oven and preheat to the highest setting, about 250 °C.
- Stap 2
Shape the dough
- Lightly flour the work surface and roll the dough into a round base.
- Transfer the base onto baking paper or a floured tray.
- Stap 3
Add the toppings
- Spread the tomato sauce over the base, leaving a border.
- Scatter the mozzarella and arrange the pepperoni slices on top.
- Drizzle with olive oil and sprinkle with oregano.
- Stap 4
Bake the pizza
- Bake until the crust is golden and the cheese is bubbling.
- Stap 5
Serve
- Slice the pizza and serve hot.