Hoofdgerecht
Pineapple Chicken Tacos
35 minVoor 6Nutri-Score B€€
B
35 min
35 minPineapple Chicken Tacos
recept van
Lexi Finke
@livehealthywithlexi
4 recepten
4 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
chicken breast (cubed and trimmed)Vlees400 g
olive oilVoorraadkast30 ml
lime (halved, juiced)Groente en fruit1 stuk
honeyVoorraadkast30 ml
cumin (ground)Kruiden en specerijen3 g
smoked paprikaKruiden en specerijen3 g
garlic powderKruiden en specerijen3 g
oregano (dried)Kruiden en specerijen1 g
sea saltKruiden en specerijen3 g
black pepper (cracked)Kruiden en specerijen1 g
tortillas (warmed)Bakkerij6 stukken
pineapple (cut into small pieces)Groente en fruit80 g- poblano pepper (seeded and diced)Groente en fruit1 stuk
red onion (finely diced)Groente en fruit1 stuk
tomato (chopped)Groente en fruit1 stuk
avocado (cubed)Groente en fruit1 stuk- cilantro (chopped)Groente en fruit30 g
orange (halved, juiced)Groente en fruit1 stuk
per portie
Voedingswaarden
233kcal
- Koolhydraten
- 22 g
- Eiwitten
- 16 g
- Vetten
- 9 g
wat je gebruikt
Keukengerei
Mengkom
Garde
Koekenpan
Kookplaat
stap voor stap
Bereiding
- Stap 1
Make the marinade
- In a bowl, whisk together the olive oil, cumin, smoked paprika, garlic powder, oregano, sea salt, black pepper, honey and lime juice until smooth.
- Add the cubed chicken and coat well in the marinade until all pieces are covered.
- Stap 2
Cook the chicken
- Heat a pan over medium-high heat.
- Cook the chicken for about 2-3 minutes per side, until fully cooked through.
- Stap 3
Make the pineapple salsa
- Add the chopped pineapple, poblano, red onion, tomato, avocado and cilantro to a bowl.
- Juice the orange over the salsa and toss to combine.
- Sprinkle with sea salt to taste.
- Stap 4
Assemble the tacos
- Warm the tortillas on the stove to your liking.
- Add the cooked chicken to the tortillas, top with the pineapple salsa and enjoy.