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Pinto Beans from Scratch
Bijgerecht

Pinto Beans from Scratch

2 u 20 minVoor 6Nutri-Score A€
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wat je nodig hebt

Ingrediënten

6 personen
  • dried pinto beans (rinsed and drained)Voorraadkast400 g
  • waterOverig2 liter
  • onion (peeled, left whole or halved)Groente en fruit0,5 stukken
  • garlic (cloves, peeled)Groente en fruit3 stukken
  • saltKruiden en specerijen8 g

per portie

Voedingswaarden

230kcal

Koolhydraten
42 g
Eiwitten
14 g
Vetten
1 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Soeppan
  • Vergiet

stap voor stap

Bereiding

  1. Rinse the beans

    • Rinse the pinto beans under cold water and drain them.
    Stap 1
  2. Boil the beans

    • Put the beans in a large pot and add the water.
    • Bring to a boil, then reduce to a simmer.
    • Cover with a lid and leave to cook undisturbed.
    Stap 2
  3. Add the aromatics

    • Add the onion, garlic and salt to the pot.
    • Cover again with the lid.
    Stap 3
  4. Simmer until tender

    • Simmer over low heat until the beans are soft and creamy.
    Stap 4
  5. Serve

    • Check the seasoning and serve the beans hot, with some of their cooking liquid.
    Stap 5