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Pumpkin Teddy Graham Latte
Drankje

Pumpkin Teddy Graham Latte

10 minVoor 1Nutri-Score D€
van @sofia_hrdz15 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

1 persoon
  • instant espresso (2 teaspoons, for a double shot)Voorraadkast10 g
  • brown sugar (1 teaspoon)Voorraadkast5 g
  • honey (about half a tablespoon)Voorraadkast8 ml
  • cinnamon (a dash)Kruiden en specerijen1 g
  • sea salt (a pinch, optional)Kruiden en specerijen1 g
  • pumpkin spice syrup (homemade, about 1 tablespoon)Voorraadkast15 ml
  • milk (of your choice)Zuivel200 ml
  • Teddy Graham cookies (for garnish)Bakkerij4 stukken

per portie

Voedingswaarden

259kcal

Koolhydraten
42 g
Eiwitten
7 g
Vetten
7 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • spoon

stap voor stap

Bereiding

  1. Build the coffee base

    • Add the instant espresso to the cup of your choice.
    • Add the brown sugar, honey, cinnamon and a pinch of sea salt.
    Stap 1

  2. Mix the base

    • Mix everything together really well until dissolved.
    Stap 2

  3. Add syrup and milk

    • Stir in the pumpkin spice syrup.
    • Pour in the milk and stir until fully combined.
    Stap 3

  4. Serve

    • Top with Teddy Graham cookies and enjoy.
    Stap 4
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