Skip to content
Stuffed Peppers
Hoofdgerecht

Stuffed Peppers

1 u 10 minVoor 4Nutri-Score B€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • bell peppers (halved, seeds and membranes removed)Groente en fruit4 stukken
  • ground beefVlees500 g
  • rice (cooked)Granen200 g
  • onion (finely chopped)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit2 stukken
  • tomato passataVoorraadkast400 ml
  • mozzarella (grated)Zuivel150 g
  • olive oilVoorraadkast15 ml
  • saltKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g

per portie

Voedingswaarden

504kcal

Koolhydraten
44 g
Eiwitten
29 g
Vetten
24 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Ovenschaal
  • Oven
  • Mengkom

stap voor stap

Bereiding

  1. Prepare the peppers

    • Cut the bell peppers in half and remove the seeds and membranes.
    • Place them in a baking dish.
    Stap 1
  2. Cook the filling

    • Heat the olive oil in a frying pan and soften the onion and garlic.
    • Add the ground beef and brown it, breaking it up.
    • Stir in the tomato passata and the cooked rice, then season with salt and pepper.
    Stap 2
  3. Fill the peppers

    • Spoon the filling into the pepper halves.
    • Top with the grated mozzarella.
    Stap 3
  4. Bake

    • Bake at 190 °C until the peppers are tender and the cheese is golden.
    Stap 4