Skip to content
Menu
Hot Honey Garlic Chicken Bread
Danie główne

Hot Honey Garlic Chicken Bread

50 minPorcje: 6Nutri-Score D€€
od @iramsfoodstory102 importyugotowano 1 raz
Dostosuj przepis

czego potrzebujesz

Składniki

6 osób
  • boneless skinless chicken breast (cut into small bite-size pieces)Mięso450 g
  • olive oilSpiżarnia15 ml
  • garlic powderPrzyprawy1 kawałek
  • onion powderPrzyprawy1 kawałek
  • smoked paprikaPrzyprawy1 kawałek
  • chili powderPrzyprawy0,5 kawałki
  • black pepperPrzyprawy0,5 kawałki
  • salt (to taste)Przyprawy1 kawałek
  • cornstarchSpiżarnia1 kawałek
  • honeySpiżarnia80 ml
  • hot sauceSpiżarnia30 ml
  • red pepper flakesPrzyprawy0,5 kawałki
  • butterNabiał1 kawałek
  • lemon juiceWarzywa i owoce5 ml
  • salted butter (softened)Nabiał60 g
  • fresh garlic (finely minced)Warzywa i owoce1 kawałek
  • fresh parsley (finely chopped)Warzywa i owoce1 kawałek
  • Parmesan (grated)Nabiał1 kawałek
  • French or Italian loaf (large)Piekarnia1 kawałek
  • mozzarella (shredded)Nabiał200 g
  • mayonnaiseSpiżarnia120 ml
  • garlic clove (small, finely grated)Warzywa i owoce1 kawałek

na porcję

Wartości odżywcze

461kcal

Węglowodany
29 g
Białko
24 g
Tłuszcz
28 g
Dostosuj przybory

czego użyjesz

Przybory

  • Rondel
  • Miska
  • Patelnia
  • Piekarnik
  • Blacha do pieczenia

krok po kroku

Przygotowanie

  1. Make the hot honey

    • Add the honey, hot sauce, red pepper flakes, smoked paprika, butter, lemon juice and salt to a small saucepan.
    • Heat over low heat, stirring until combined and glossy.
    • Set aside.
    Krok 1

  2. Season the chicken

    • Add the chicken, oil, garlic powder, onion powder, smoked paprika, chili powder, black pepper, salt and cornstarch to a bowl.
    • Toss to coat.
    Krok 2

  3. Cook the chicken

    • Heat a large skillet over medium-high heat and add a little oil.
    • Cook the chicken, stirring occasionally, until browned and cooked through.
    Krok 3

  4. Make the garlic butter

    • Mix the softened butter, garlic, parsley, garlic powder, salt and Parmesan until combined.
    Krok 4

  5. Make the hot honey garlic aioli

    • Mix the mayonnaise, hot honey, garlic, lemon juice, smoked paprika and salt until smooth.
    • Refrigerate until ready to serve.
    Krok 5

  6. Assemble the bread

    • Preheat the oven to 190 °C.
    • Slice the loaf in half lengthwise and spread generously with garlic butter.
    • Top with half the mozzarella, the hot honey chicken, the remaining mozzarella and Parmesan.
    Krok 6

  7. Bake

    • Bake until the cheese is melted and bubbly and the edges are golden.
    • Broil for 1–2 minutes if desired, watching closely.
    Krok 7

  8. Finish and serve

    • Remove from the oven and drizzle generously with the remaining hot honey.
    • Garnish with fresh parsley and Parmesan.
    • Slice and serve warm with the hot honey garlic aioli for dipping.
    Krok 8
Pobierz Mezze