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Black Bean Bowl
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Black Bean Bowl

5 minServes 1Nutri-Score B€
from @whitneyausbon4 imports0 cooked
Adapt this recipe

what you need

Ingredients

1 person
  • sticky white rice (cooked)Grains150 g
  • black beans (cooked, warm)Pantry200 g
  • salsa verdePantry40 g
  • Monterey Jack cheese (grated)Dairy30 g
  • light sour creamDairy30 g
  • cilantro (chopped)Produce5 g

per serving

Nutrition

544kcal

Carbs
78 g
Proteins
22 g
Fat
16 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl

step by step

Method

  1. Build the base

    • Add the sticky white rice to a bowl.
    Step 1

  2. Top with beans and salsa

    • Spoon the warm black beans over the rice.
    • Add the salsa verde on top.
    Step 2

  3. Finish and serve

    • Sprinkle the grated cheese over the bowl.
    • Add the sour cream and garnish with chopped cilantro.
    Step 3
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