Skip to content
Menu
Breadicken (Chicken Bread)
Main

Breadicken (Chicken Bread)

45 minServes 4Nutri-Score D€€
from @thecoreyb10 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • chicken (boneless pieces, browned and minced)Meat700 g
  • seasoning blend (to taste)Spices10 g
  • baking powder (1 tablespoon)Pantry15 g
  • baking soda (1 tablespoon)Pantry15 g
  • barbecue sauce (for serving)Pantry60 ml

per serving

Nutrition

259kcal

Carbs
5 g
Proteins
35 g
Fat
11 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Food processor
  • Mixing bowl
  • Loaf pan
  • Oven

step by step

Method

  1. Brown and season the chicken

    • Brown the chicken in a hot pan.
    • Season generously so nothing is bland.
    Step 1

  2. Mince the chicken

    • Transfer the chicken to a food processor.
    • Pulse until finely minced.
    Step 2

  3. Mix in the leaveners

    • Add the baking powder and baking soda to the minced chicken.
    • Mix until evenly combined.
    Step 3

  4. Bake

    • Pack the mixture into a loaf pan.
    • Bake at 200 °C for 30 minutes.
    Step 4

  5. Serve

    • Slice the chicken bread and serve with barbecue sauce.
    Step 5
Get Mezze