Drink
Chai Espresso Martini (Chai-tini)
10 minServes 1Nutri-Score E€€
E
10 min
10 minChai Espresso Martini (Chai-tini)
what you need
Ingredients
vodka (chilled)Beverages50 ml- espresso (freshly brewed, cooled)Beverages30 ml
chai syrup (or strong brewed chai, cooled)Pantry20 ml- Baileys Irish Cream (chilled)Beverages30 ml
ice cubes (for shaking)Other150 g- coffee beans (for garnish)Pantry3 pieces
per serving
Nutrition
88kcal
- Carbs
- 12 g
- Proteins
- 1 g
- Fat
- 4 g
what you’ll use
Tools
cocktail shaker- jigger
- cocktail glass
step by step
Method
- Step 1
Chill the glass
- Fill the cocktail glass with ice to chill it while you mix.
- Step 2
Build the cocktail
- Pour the vodka, espresso, chai syrup and Baileys into the shaker.
- Fill the shaker with ice cubes.
- Step 3
Shake until frothy
- Shake hard until the outside of the shaker is frosty and a foam forms.
- Step 4
Strain and garnish
- Discard the ice from the glass.
- Double strain the cocktail into the chilled glass.
- Garnish with coffee beans and serve immediately.