Skip to content
Menu
Chicken Alfredo Stuffed Garlic Bread
Main

Chicken Alfredo Stuffed Garlic Bread

1 h 25 minServes 4Nutri-Score D€€
from @iramsfoodstory358 imports1 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • bread loaf (whole, sliced in half lengthwise)Bakery1 piece
  • mozzarella cheese (shredded)Dairy90 g
  • butter (softened)Dairy115 g
  • garlic (whole bulb, roasted)Produce1 piece
  • parsley (finely chopped)Produce4 g
  • salt (to taste)Spices3 g
  • black pepper (to taste)Spices2 g
  • boneless chicken breast (sliced after cooking)Meat450 g
  • garlic powder (divided between chicken and sauce)Spices8 g
  • smoked paprika powderSpices2 g
  • red chili powderSpices2 g
  • oil (plus more for cooking)Pantry30 ml
  • unsweetened heavy whipping creamDairy240 ml
  • Parmesan cheese (grated)Dairy50 g
  • cream cheeseDairy115 g
  • coriander (chopped, for garnish)Produce5 g

per serving

Nutrition

759kcal

Carbs
36 g
Proteins
33 g
Fat
54 g
Adapt tools

what you’ll use

Tools

  • Oven
  • Baking dish
  • Frying pan
  • Mixing bowl
  • Whisk
  • skillet

step by step

Method

  1. Roast the garlic

    • Preheat the oven to 200 °C (400 °F).
    • Wrap the whole garlic bulb in foil and roast until soft and golden.
    Step 1

  2. Make the garlic butter

    • Squeeze the roasted garlic out of its skins into a bowl.
    • Mix with the softened butter, chopped parsley, salt and pepper until smooth.
    Step 2

  3. Season and cook the chicken

    • Season the chicken breasts with garlic powder, smoked paprika, red chili powder, salt and pepper.
    • Heat the oil in a hot pan or grill and cook the chicken until cooked through, turning once.
    • Slice the cooked chicken into strips.
    Step 3

  4. Make the Alfredo sauce

    • Whisk the heavy cream and cream cheese in a skillet over medium-low heat until combined.
    • Add the Parmesan and stir constantly until smooth.
    • Stir in the garlic powder and season with salt and pepper.
    Step 4

  5. Assemble the garlic bread

    • Slice the bread loaf in half and spread the garlic butter evenly over the open surfaces.
    • Top with Alfredo sauce, then mozzarella cheese.
    • Add the sliced chicken and drizzle with more Alfredo sauce.
    • Garnish with chopped coriander.
    Step 5

  6. Bake and serve

    • Place the bread on a prepared baking dish.
    • Bake until golden brown and crispy.
    • Serve with additional Alfredo sauce.
    Step 6
Get Mezze