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Garlic Parmesan Chicken Skewers
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Garlic Parmesan Chicken Skewers

45 minServes 4Nutri-Score B€€
from @arianamariaa1199 imports3 cooked
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what you need

Ingredients

4 people
  • chicken breast (cubed)Other907 g
  • olive oilPantry30 ml
  • chili powderSpices5 ml
  • paprikaSpices5 ml
  • onion powderSpices5 ml
  • black pepperSpices3 ml
  • garlic and herb seasoningSpices15 ml
  • parmesan cheese (grated)Dairy58 g
  • light mayoDairy45 ml
  • butter (melted)Dairy113 g
  • garlic (minced)Produce16 g
  • thyme (fresh)Produce5 ml
  • parsley (chopped)Produce30 g

per serving

Nutrition

741kcal

Carbs
3 g
Proteins
76 g
Fat
47 g

step by step

Method

  1. Prepare the chicken skewers

    • In a bowl, combine cubed chicken breast, olive oil, chili powder, paprika, onion powder, black pepper, garlic and herb seasoning, grated parmesan cheese, and light mayo.
    • Mix until evenly coated.
    • Thread the seasoned chicken onto skewers.
    Step 1

  2. Air fry first side

    • Place the skewers in the air fryer basket.
    Step 2

  3. Flip and finish air frying

    • Flip the skewers.
    Step 3

  4. Make garlic butter

    • Melt butter in a small pan.
    • Add minced garlic and fresh thyme, cooking briefly until fragrant.
    Step 4

  5. Prepare garlic parmesan sauce

    • Combine chopped parsley, grated parmesan cheese, and light mayo in a bowl.
    • Stir until smooth.
    Step 5

  6. Brush sauces onto hot skewers

    • Brush the garlic butter over the hot chicken skewers.
    • Then brush the garlic parmesan sauce over the skewers.
    Step 6
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