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Giant Veggie Summer Roll
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Giant Veggie Summer Roll

25 minServes 2Nutri-Score A€€
from @recipesbyvictoria25 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • rice paper wrappers (large round sheets)Pantry4 pieces
  • rice vermicelli noodles (cooked and cooled)Grains100 g
  • butter lettuce (leaves separated)Produce4 pieces
  • carrot (julienned)Produce1 piece
  • cucumber (cut into thin sticks)Produce1 piece
  • red bell pepper (thinly sliced)Produce1 piece
  • avocado (sliced)Produce1 piece
  • mango (sliced)Produce1 piece
  • fresh mint (leaves picked)Produce10 g
  • fresh cilantro (leaves picked)Produce10 g
  • peanut butter (smooth)Pantry60 g
  • soy saucePantry30 ml
  • lime (juiced)Produce1 piece
  • honeyPantry15 ml
  • sriracha (optional)Pantry15 ml

per serving

Nutrition

563kcal

Carbs
83 g
Proteins
11 g
Fat
21 g

step by step

Method

  1. Prep the vegetables

    • Julienne the carrot, cut the cucumber into thin sticks and thinly slice the red bell pepper.
    • Slice the avocado and mango into long strips.
    • Pick the mint and cilantro leaves.
    Step 1

  2. Cook the noodles

    • Boil the rice vermicelli until tender, then drain and rinse under cold water.
    • Let them cool completely so they don't tear the rice paper.
    Step 2

  3. Make the dipping sauce

    • Whisk the peanut butter, soy sauce, lime juice, honey and sriracha with a splash of warm water until smooth and pourable.
    Step 3

  4. Soften the rice paper

    • Dip one rice paper sheet in a wide dish of warm water for a few seconds until just pliable.
    • Lay it flat on a damp board or plate.
    Step 4

  5. Fill and roll

    • Lay lettuce leaves over the lower third of the wrapper, then add noodles, carrot, cucumber, bell pepper, avocado, mango, mint and cilantro.
    • Fold the sides in and roll tightly away from you, tucking as you go, to make one giant roll.
    • Repeat with the remaining wrappers and filling.
    Step 5

  6. Serve

    • Cut the giant rolls in half on the diagonal and serve right away with the peanut dipping sauce.
    Step 6
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