Sauce
Homemade Taco Seasoning
5 minServes 10Nutri-Score B€
B
5 min
5 minHomemade Taco Seasoning
what you need
Ingredients
chili powder (ground)Spices16 g
ground cumin (ground)Spices7 g
garlic powder (powdered)Spices9 g- onion powder (powdered)Spices7 g
- dried oregano (dried)Spices1 g
- smoked paprika (ground)Spices5 g
salt (fine)Spices3 g
black pepper (ground)Spices1 g- chili flakes (crushed)Spices500 mg
brown sugar (packed)Pantry500 mg
corn starch (optional, for a thicker sauce)Pantry3 g
per serving
Nutrition
14kcal
- Carbs
- 2 g
- Proteins
- 1 g
- Fat
- 0 g
what you’ll use
Tools
Blender
Mixing bowl
step by step
Method
- Step 1
Combine the spices
- Add the chili powder, ground cumin, garlic powder, onion powder, oregano, paprika, salt, black pepper, chili flakes and brown sugar to a bowl.
- Add the corn starch if you want a thicker, saucier finish.
- Step 2
Blend the seasoning
- Blend the spice mix until you get a consistent texture and flavour.
- Step 3
Store
- Transfer the seasoning to an airtight jar and keep it in a cool, dry place.