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Honey Buffalo Wings
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Honey Buffalo Wings

40 minServes 4Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

4 people
  • chicken wings (pat dry)Meat900 g
  • olive oilPantry80 ml
  • kosher saltSpices10 g
  • black pepperSpices10 g
  • garlic powderSpices10 g
  • cuminSpices5 g
  • cayenne pepperSpices2.5 g
  • smoked paprikaSpices15 g
  • light brown sugarPantry30 g
  • unsalted butterDairy55 g
  • Frank's RedHot saucePantry120 ml
  • honeyPantry60 ml

per serving

Nutrition

498kcal

Carbs
11 g
Proteins
40 g
Fat
33 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Frying pan
  • Mixing bowl

step by step

Method

  1. Make the spice mix

    • Combine the olive oil with the blend of spices
    • Mix in well
    Step 1
  2. Season the wings

    • Pat dry the wings
    • Toss the wings in the spice mix and fully coat
    Step 2
  3. Air fry the wings

    • Add the wings to the preheated air fryer
    • Cook, then flip and cook again until done
    Step 3
  4. Make the honey buffalo sauce

    • In a skillet on medium heat, add the butter
    • Once melted, add the hot sauce, then the honey
    • Mix everything together well and simmer
    Step 4
  5. Toss and serve

    • Toss the wings in the sauce
    Step 5