Skip to content
Menu
Italian Burrata Ciabatta Sandwich
Main

Italian Burrata Ciabatta Sandwich

15 minServes 2Nutri-Score C€€
from @tonychefoupas8 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • ciabatta (halved lengthwise)Bakery2 pieces
  • burrata (drained)Dairy250 g
  • tomatoes (sliced)Produce2 pieces
  • fresh basil (leaves picked)Produce10 g
  • olive oil (extra virgin)Pantry20 ml
  • saltSpices2 g
  • black pepper (freshly ground)Spices1 g

per serving

Nutrition

508kcal

Carbs
45 g
Proteins
20 g
Fat
28 g
Adapt tools

what you’ll use

Tools

  • knife

step by step

Method

  1. Prepare the bread

    • Slice the ciabatta in half lengthwise.
    • Drizzle the cut sides with olive oil.
    Step 1

  2. Fill the sandwich

    • Spread the burrata over the bottom halves.
    • Top with the sliced tomatoes and basil leaves.
    • Season with salt and black pepper.
    Step 2

  3. Close and serve

    • Close the sandwiches, press gently and serve immediately.
    Step 3
Get Mezze