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McChicken Sandwich
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McChicken Sandwich

1 hServes 6Nutri-Score D€€
from @iramsfoodstory101 imports1 cooked
Adapt this recipe

what you need

Ingredients

6 people
  • boneless chicken breast (minced)Meat900 g
  • salt (to taste)Spices5 g
  • black pepper (to taste)Spices3 g
  • garlic powderSpices8 g
  • onion powderSpices8 g
  • oil (for frying)Pantry500 ml
  • all purpose flour (divided)Pantry60 g
  • salt (for the coating, to taste)Spices3 g
  • black pepper (for the coating, to taste)Spices2 g
  • garlic powder (for the coating)Spices3 g
  • onion powder (for the coating)Spices3 g
  • waterOther80 ml
  • mayonnaisePantry240 ml
  • Dijon mustardPantry30 ml
  • salt (for the sauce, to taste)Spices2 g
  • black pepper (for the sauce, to taste)Spices1 g
  • white vinegarPantry5 ml
  • brioche bunsBakery6 pieces
  • lettuce (diced)Produce100 g

per serving

Nutrition

727kcal

Carbs
35 g
Proteins
34 g
Fat
50 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl ×3
  • Baking tray
  • Frying pan
  • Stovetop

step by step

Method

  1. Season the minced chicken

    • In a mixing bowl, combine the minced chicken.
    • Season with salt, pepper, garlic powder and onion powder.
    • Mix well until fully combined.
    Step 1

  2. Shape and freeze the patties

    • Grease your hands with a little oil and shape round patties.
    • Place them on a baking tray lined with parchment paper.
    • Freeze until firm.
    Step 2

  3. Prepare the coating and batter

    • Divide the flour between two dishes.
    • Add salt, pepper, garlic powder and onion powder to one dish.
    • Add water to that dish and mix into a thick batter, adjusting the water as needed.
    Step 3

  4. Fry the chicken patties

    • Heat the oil in a frying pan.
    • Coat each frozen patty in the seasoned flour, then in the wet batter.
    • Carefully drop the patties into the hot oil.
    • Fry on medium low until fully cooked and crispy golden brown.
    Step 4

  5. Make the sauce

    • In a mixing bowl, combine the mayonnaise, Dijon mustard, salt, pepper and white vinegar.
    Step 5

  6. Assemble the sandwiches

    • Add sauce to the bun, then the chicken patty and lettuce.
    • Finish with more sauce and close the bun.
    • Serve with fries.
    Step 6
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