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McDonald's Style Apple Pie
Dessert

McDonald's Style Apple Pie

55 minServes 4Nutri-Score D€
from @kooki_lovescooking26 imports0 cooked
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what you need

Ingredients

4 people
  • puff pastry dough (ready-rolled, chilled)Bakery320 g
  • apple (medium, peeled and diced)Produce2 pieces
  • sugarPantry60 g
  • cinnamon (ground)Spices5 ml
  • vanilla (extract)Pantry5 ml
  • lemon juice (freshly squeezed)Produce30 ml
  • butterDairy30 g
  • salt (a pinch)Spices1 g
  • corn starchPantry5 ml
  • waterOther15 ml
  • egg white (lightly beaten)Dairy1 piece
  • sugar and cinnamon mix (for sprinkling)Pantry20 g

per serving

Nutrition

369kcal

Carbs
44 g
Proteins
5 g
Fat
20 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Saucepan
  • Mixing bowl
  • Pastry brush
  • Baking tray
  • Oven

step by step

Method

  1. Cook the apple filling

    • Melt the butter in a pan, then add the diced apples, sugar, cinnamon, vanilla, lemon juice and salt.
    • Cook over medium heat until the apples are soft and caramelized.
    Step 1

  2. Thicken the filling

    • Mix the corn starch with the water and stir it into the apple mixture.
    • Cook until the filling thickens, then let it cool completely.
    Step 2

  3. Fill and shape the pies

    • Cut the puff pastry into rectangles and place a spoonful of filling on one half.
    • Brush the edges with egg white, fold over and seal with a fork.
    • Brush the top with egg white and sprinkle with the sugar and cinnamon mix.
    Step 3

  4. Bake

    • Place the pies on a baking tray and bake at 200 °C until golden and puffed.
    Step 4
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