Dessert
No-Bake Cookie Dough
15 minServes 4Nutri-Score E€
E
15 min
15 minNo-Bake Cookie Dough
what you need
Ingredients
butter (softened)Dairy100 g
brown sugarPantry100 g
caster sugarPantry50 g- vanilla extractPantry5 ml
milkDairy30 ml- plain flour (heat-treated or toasted)Pantry150 g
saltSpices2 g- chocolate chipsPantry80 g
per serving
Nutrition
431kcal
- Carbs
- 48 g
- Proteins
- 4 g
- Fat
- 25 g
what you’ll use
Tools
Mixing bowl
Spatula
step by step
Method
- Step 1
Heat-treat the flour
- Spread the flour on a baking tray and bake at 180 °C, or microwave in short bursts, until it reaches 74 °C.
- Let the flour cool completely before using.
- Step 2
Cream the butter and sugars
- Beat the softened butter with the brown sugar and caster sugar until smooth and creamy.
- Stir in the vanilla extract.
- Step 3
Make the dough
- Add the cooled flour and salt and mix until a soft dough forms.
- Pour in the milk a little at a time until the dough holds together.
- Fold in the chocolate chips.
- Step 4
Serve
- Scoop the cookie dough into portions or balls and enjoy straight away, or chill until firm.
most cooked first