Skip to content
Menu
Pizza Biscuit Bites
Snack

Pizza Biscuit Bites

30 minServes 8Nutri-Score D€
from @ashleymarkleeats15 imports0 cooked
Adapt this recipe

what you need

Ingredients

8 people
  • buttermilk flaky layers biscuit dough (canned, separated into biscuits)Fresh1 piece
  • Babybel cheese rounds (wax removed)Dairy8 pieces
  • sandwich-size pepperoni slicesMeat8 pieces
  • butter (melted)Dairy45 g
  • garlic powderSpices2 g
  • Italian seasoningSpices2 g
  • marinara sauce (for dipping)Pantry120 ml

per serving

Nutrition

174kcal

Carbs
16 g
Proteins
5 g
Fat
10 g
Adapt tools

what you’ll use

Tools

  • Baking tray
  • Mixing bowl
  • Pastry brush

step by step

Method

  1. Prepare the biscuits

    • Preheat the oven to 175 °C and line a baking sheet with parchment paper.
    • Place the biscuits evenly spaced on the sheet and peel the top half of each one slightly open.
    Step 1

  2. Fill and seal

    • Place a pepperoni slice and a Babybel round inside each biscuit.
    • Top with the upper half of the dough and press the edges to seal.
    Step 2

  3. Make the garlic butter

    • Combine the melted butter, garlic powder and Italian seasoning in a small bowl and mix well.
    Step 3

  4. Brush and bake

    • Spread a little of the butter mixture over the top of each assembled biscuit.
    • Bake until golden.
    Step 4

  5. Cool and serve

    • Let the biscuits cool slightly.
    • Serve with marinara sauce for dipping.
    Step 5
Get Mezze