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Accordion Potatoes
Beilage

Accordion Potatoes

55 Min.Für 4Nutri-Score C€
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was Sie brauchen

Zutaten

4 Personen
  • potatoes (peeled, ends trimmed, sliced into accordion shape)Obst & Gemüse4 Stücke
  • olive oil (for brushing)Vorräte60 ml
  • saltGewürze5 g
  • black pepper (ground)Gewürze2 g
  • paprikaGewürze4 g
  • garlic powderGewürze4 g

pro Portion

Nährwerte

211kcal

Kohlenhydrate
17 g
Eiweiß
2 g
Fett
15 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • cutting board
  • Spieß ×4
  • Backpinsel
  • Heißluftfritteuse

Schritt für Schritt

Zubereitung

  1. Prepare the potatoes

    • Peel the potatoes and trim the ends so they sit flat.
    • Slice thin cuts across each potato, then flip and slice diagonally to create the accordion pattern.
    Schritt 1
  2. Season the potatoes

    • Thread each potato onto a skewer to fan out the slices.
    • Brush generously with olive oil, working it into the cuts.
    • Sprinkle with salt, pepper, paprika and garlic powder.
    Schritt 2
  3. Air fry

    • Place the potatoes in the air fryer basket.
    • Cook until golden and crispy, brushing with a little more oil halfway through.
    Schritt 3
  4. Serve

    • Remove the skewers and serve hot.
    Schritt 4