Prepare the broccoli and nuts

• Cut the broccoli into small pieces.
• Chop the pecans into small pieces.

Combine the salad ingredients

• Add the dried cranberries to the bowl.
• Add the sunflower seeds.
• Chop the onion and set it aside to add at the end if desired.

Make the dressing

• Mix the mayonnaise with the vinegar.
• Add the sugar to sweeten.
• Season with salt and pepper to taste.

Toss and serve

• Pour the dressing over the broccoli mixture and mix well, adding more dressing if needed to coat.
• Scoop out portions before stirring in the raw onion for those who want it.