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Creamy Burrata Spaghetti
Hauptgericht

Creamy Burrata Spaghetti

20 Min.Für 6Nutri-Score C€€
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was Sie brauchen

Zutaten

6 Personen
  • burrataMilchprodukte6 Stücke
  • spaghetti (cooked)Getreide500 g
  • cherry tomatoes (halved)Obst & Gemüse300 g
  • salsa verde (or any fresh herb dressing)Andere60 ml

pro Portion

Nährwerte

532kcal

Kohlenhydrate
63 g
Eiweiß
22 g
Fett
22 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Auflaufform
  • Kochtopf
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Cook the spaghetti

    • Boil the spaghetti in salted water until al dente.
    • Drain and set aside.
    Schritt 1
  2. Open the burratas

    • Place the burratas in a baking dish.
    • Gently cut them open.
    Schritt 2
  3. Mix with the pasta

    • Add the cooked spaghetti to the dish.
    • Mix until creamy.
    Schritt 3
  4. Add tomatoes and dressing

    • Stir in the halved cherry tomatoes.
    • Drizzle with salsa verde and toss one final time.
    Schritt 4