Frühstück
Crispy Breakfast Hotdogs
20 Min.Für 4Nutri-Score D€
D
20 Min.
20 Min.Crispy Breakfast Hotdogs
rezept von
Samura_cooking
@samura_cooking
6 Rezepte
11 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
flour tortillas (rounded edges trimmed to form rectangles)Backwaren4 Stücke
sausagesFleisch4 Stücke
grated cheese (grated)Milchprodukte100 g
eggs (beaten)Milchprodukte2 Stücke
fresh herbs (for serving)Obst & Gemüse10 g- oil (for frying)Vorräte100 ml
pro Portion
Nährwerte
418kcal
- Kohlenhydrate
- 33 g
- Eiweiß
- 13 g
- Fett
- 26 g
was Sie verwenden
Utensilien
Bratpfanne
Rührschüssel
Schneebesen
Küchenzange
Schritt für Schritt
Zubereitung
- Schritt 1
Prepare the tortillas
- Trim the rounded edges of the tortillas to form rectangles.
- Schritt 2
Fill and roll the hotdogs
- Place a sausage at one end of each tortilla.
- Sprinkle grated cheese on top.
- Roll the tortilla tightly around the sausage to form a log.
- Schritt 3
Coat in beaten egg
- Beat the eggs in a bowl.
- Dip each roll in the beaten eggs, coating it evenly.
- Schritt 4
Fry until golden
- Heat oil in a pan.
- Fry the rolls until golden and crispy on all sides.
- Schritt 5
Serve
- Serve hot with fresh herbs.
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