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Crispy Bread Bruschetta with Stracciatella, Tomatoes and Salami
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Crispy Bread Bruschetta with Stracciatella, Tomatoes and Salami

15 Min.Für 2Nutri-Score C€€
von @alya.cookss36 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

2 Personen
  • bread (thick slices)Backwaren2 Stücke
  • olive oil (for frying and drizzling)Vorräte30 ml
  • tomatoes (sliced)Obst & Gemüse2 Stücke
  • saltGewürze2 g
  • black pepper (freshly ground)Gewürze1 g
  • stracciatella cheeseMilchprodukte150 g
  • basil (fresh leaves)Obst & Gemüse6 Stücke
  • salami (thinly sliced)Fleisch60 g

pro Portion

Nährwerte

394kcal

Kohlenhydrate
31 g
Eiweiß
14 g
Fett
24 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne

Schritt für Schritt

Zubereitung

  1. Fry the bread

    • Heat the olive oil in a frying pan over medium heat.
    • Fry the bread slices until golden and crispy on both sides.
    Schritt 1

  2. Season the tomatoes

    • Slice the tomatoes and season with salt, black pepper and a little olive oil.
    Schritt 2

  3. Assemble the bruschetta

    • Spread the stracciatella over the warm fried bread.
    • Top with the seasoned tomatoes, salami slices and basil leaves.
    • Drizzle with olive oil and serve immediately.
    Schritt 3
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