Skip to content
Menu
One Pot Italian Sausage & Pepper Tortellini
Hauptgericht

One Pot Italian Sausage & Pepper Tortellini

35 Min.Für 6Nutri-Score C€€
von @hayleighluttmers29 Importe0 Mal gekocht
Rezept anpassen

was Sie brauchen

Zutaten

6 Personen
  • olive oilVorräte15 ml
  • onion (chopped)Obst & Gemüse1 Stück
  • green bell pepper (chopped)Obst & Gemüse1 Stück
  • red bell pepper (chopped)Obst & Gemüse1 Stück
  • hot Italian sausage (casings removed)Fleisch450 g
  • garlic (minced)Obst & Gemüse3 Stücke
  • chicken brothVorräte120 ml
  • marinara sauceVorräte900 g
  • refrigerated tortelliniFrischeprodukte600 g
  • mozzarella cheese (freshly grated)Milchprodukte225 g
  • garlic powderGewürze3 g
  • onion powderGewürze3 g
  • Italian seasoningGewürze4 g
  • parsley (chopped)Obst & Gemüse5 g

pro Portion

Nährwerte

452kcal

Kohlenhydrate
35 g
Eiweiß
22 g
Fett
25 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Schmorpfanne
  • Küchenspatel

Schritt für Schritt

Zubereitung

  1. Soften the vegetables

    • Heat the olive oil in a large oven-safe pan over medium heat.
    • Add the onion, green pepper and red pepper and cook until softened.
    Schritt 1

  2. Brown the sausage

    • Add the hot Italian sausage, breaking it up as it cooks.
    • Season with garlic powder, onion powder, Italian seasoning and parsley.
    • Cook until the sausage is completely browned.
    Schritt 2

  3. Add the garlic

    • Add the minced garlic and cook, stirring.
    Schritt 3

  4. Add broth, marinara and tortellini

    • Pour in the chicken broth and stir to combine.
    • Add the marinara sauce and refrigerated tortellini and give everything a good stir.
    Schritt 4

  5. Simmer covered

    • Cover with a lid and cook, stirring halfway through.
    Schritt 5

  6. Melt the mozzarella

    • Top with the freshly grated mozzarella cheese.
    • Cover again and cook until the cheese is completely melted.
    Schritt 6

  7. Garnish and serve

    • Garnish with parsley and serve.
    Schritt 7
Mezze holen