Vorspeise
Peach, Blackberry & Burrata Toast
15 Min.Für 2Nutri-Score C€€
C
15 Min.
15 Min.Peach, Blackberry & Burrata Toast
was Sie brauchen
Zutaten
sourdough bread (thick slices)Backwaren2 Stücke
burrata (drained)Milchprodukte1 Stück
peach (sliced)Obst & Gemüse1 Stück- blackberries (fresh)Obst & Gemüse80 g
olive oil (for drizzling)Vorräte15 ml
honey (for drizzling)Vorräte15 ml
flaky salt (to taste)Gewürze2 g
black pepper (freshly ground)Gewürze1 g
pro Portion
Nährwerte
316kcal
- Kohlenhydrate
- 31 g
- Eiweiß
- 12 g
- Fett
- 16 g
was Sie verwenden
Utensilien
Backblech
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Toast the bread
- Drizzle the bread slices with olive oil.
- Toast in the oven until golden and crisp.
- Schritt 2
Assemble the toast
- Tear the burrata over the toasted bread.
- Arrange the peach slices and blackberries on top.
- Schritt 3
Finish and serve
- Drizzle with honey and olive oil.
- Season with flaky salt and black pepper.
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