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Protein Banana Bread
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Protein Banana Bread

35 Min.Für 8Nutri-Score B€€
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was Sie brauchen

Zutaten

8 Personen
  • banana (2 mashed for the batter, 1 sliced for topping)Obst & Gemüse3 Stücke
  • flourGetreide180 g
  • almond milkGetränke180 ml
  • protein powder (2 scoops)Vorräte60 g
  • sweetenerVorräte30 g
  • baking powderVorräte10 g
  • cinnamon (ground)Gewürze3 g
  • vanilla extractVorräte5 ml
  • oats (for topping)Getreide20 g

pro Portion

Nährwerte

129kcal

Kohlenhydrate
22 g
Eiweiß
7 g
Fett
2 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Kastenform
  • Backofen

Schritt für Schritt

Zubereitung

  1. Mash the bananas

    • Grab a bowl and add the bananas.
    • Mash them until smooth.
    Schritt 1
  2. Make the batter

    • Add the flour, almond milk, protein powder, sweetener, baking powder, cinnamon and vanilla extract.
    • Mix everything together until well combined.
    • Give the batter a taste.
    Schritt 2
  3. Fill the pan and add toppings

    • Pour the batter into the pan.
    • Add any toppings you like, such as banana slices and oats.
    Schritt 3
  4. Bake

    • Bake in the oven at 350 °F.
    Schritt 4
  5. Serve

    • Take it out of the oven and enjoy.
    Schritt 5