Plato principal
Bang Bang Air Fryer Chicken
35 minPara 4Nutri-Score C€€
C
35 min
35 minBang Bang Air Fryer Chicken
receta de
Healthy Viral Recipes
@healthfood
19 recetas
25 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
chicken breast (cut into bite-sized pieces)Carne600 g
cornstarchDespensa40 g
paprikaEspecias5 g
garlic powderEspecias4 g
onion powderEspecias3 g
saltEspecias4 g
black pepper (ground)Especias2 g
olive oilDespensa15 ml- mayonnaiseDespensa120 g
- sweet chili sauceDespensa60 ml
- srirachaDespensa30 ml
honeyDespensa15 ml
rice (rinsed)Cereales300 g
spring onion (sliced)Frutas y verduras2 piezas
por ración
Nutrición
666kcal
- Carbohidratos
- 71 g
- Proteínas
- 36 g
- Grasas
- 26 g
lo que usará
Utensilios
Freidora de aire
Bol
Cazo
paso a paso
Preparación
- Paso 1
Coat the chicken
- Cut the chicken breast into bite-sized pieces and pat dry.
- In a bowl, mix the cornstarch, paprika, garlic powder, onion powder, salt and black pepper.
- Toss the chicken in the seasoning mix with the olive oil until evenly coated.
- Paso 2
Air fry the chicken
- Place the chicken pieces in a single layer in the air fryer basket.
- Air fry at 200 °C, shaking the basket halfway, until golden and cooked through.
- Paso 3
Make the bang bang sauce
- Whisk the mayonnaise, sweet chili sauce, sriracha and honey in a bowl until smooth.
- Paso 4
Cook the rice
- Rinse the rice and cook in salted boiling water until tender.
- Drain and keep warm.
- Paso 5
Toss and serve
- Toss the crispy chicken with the bang bang sauce.
- Serve over the rice, topped with sliced spring onion.
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