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Canned Chicken Taquitos
Plato principal

Canned Chicken Taquitos

30 minPara 12Nutri-Score C€
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lo que necesita

Ingredientes

12 personas
  • canned chicken (drained)Carne340 g
  • cream cheese (softened)Lácteos115 g
  • shredded cheese (shredded)Lácteos150 g
  • taco seasoningEspecias15 g
  • corn tortillasPanadería12 piezas
  • cooking sprayDespensa5 ml

por ración

Nutrición

136kcal

Carbohidratos
12 g
Proteínas
8 g
Grasas
6 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Bandeja de horno
  • Horno

paso a paso

Preparación

  1. Make the filling

    • Drain the canned chicken and add it to a bowl.
    • Mix in the cream cheese, shredded cheese and taco seasoning until well combined.
    Paso 1
  2. Warm the tortillas

    • Warm the corn tortillas so they become soft and pliable.
    Paso 2
  3. Fill and roll

    • Spoon the chicken filling along one side of each tortilla.
    • Roll tightly and place seam-side down on a greased baking tray.
    Paso 3
  4. Bake

    • Spray the taquitos lightly with cooking spray.
    • Bake at 200 °C until golden and crispy.
    Paso 4