Entrante
Eggplant Rolls
15 minPara 4Nutri-Score C€€
C
15 min
15 minEggplant Rolls
receta de
@al_dante_channel
@al_dante_channel
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
eggplant (sliced thinly lengthwise)Frutas y verduras1 pieza
cream cheese (softened)Lácteos200 g
garlic (minced)Frutas y verduras2 piezas
walnuts (finely chopped)Frutos secos y semillas80 g
parsley (finely chopped)Frutas y verduras30 g
cilantro (finely chopped)Frutas y verduras15 g
olive oil (for grilling)Despensa15 ml
saltEspecias3 g
black pepperEspecias1 g
por ración
Nutrición
228kcal
- Carbohidratos
- 8 g
- Proteínas
- 6 g
- Grasas
- 20 g
lo que usará
Utensilios
Parrilla
Bol
paso a paso
Preparación
- Paso 1
Grill the eggplant
- Heat the grill pan over medium heat and drizzle with olive oil.
- Grill the eggplant slices about 1 to 2 minutes on each side, without burning them.
- Paso 2
Make the filling
- Put the cream cheese, chopped greens, garlic, chopped walnuts, salt and pepper in a bowl.
- Mix together until well blended.
- Paso 3
Roll the eggplant
- Evenly spread the filling on one side of each eggplant slice.
- Roll the eggplant without squeezing so the filling does not ooze out.
- Repeat with the remaining eggplant slices.