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Healthy Sweet Potato Brownies
Postre

Healthy Sweet Potato Brownies

50 minPara 9Nutri-Score C€€
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lo que necesita

Ingredientes

9 personas
  • sweet potato (large, peeled and cut into small equal chunks)Frutas y verduras1 pieza
  • peanut butterDespensa240 ml
  • cocoa powderDespensa3 g
  • peanut powderDespensa30 g
  • maple syrupDespensa120 ml
  • salt (to taste)Especias1 g

por ración

Nutrición

194kcal

Carbohidratos
14 g
Proteínas
5 g
Grasas
13 g
Adaptar utensilios

lo que usará

Utensilios

  • Vaporera
  • Bol
  • Prensapatatas
  • Fuente de horno

paso a paso

Preparación

  1. Steam the sweet potato

    • Peel the sweet potato and cut it into small, equal-sized chunks.
    • Steam until soft. If boiling instead, let it steam dry to remove excess moisture.
    Paso 1
  2. Mash and mix the batter

    • Mash the sweet potato into a smooth paste.
    • Add the peanut butter, cocoa powder, peanut powder, maple syrup and salt, then combine fully.
    Paso 2
  3. Add fillings and toppings

    • Fold in optional fillings such as chocolate chips, nuts or dried fruit.
    • Pour the batter into a lined or greased baking tray and add toppings.
    Paso 3
  4. Bake

    • Bake at 170 °C until set.
    • Allow to cool slightly, then serve.
    Paso 4