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Honey Chicken with Rice and Green Beans
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Honey Chicken with Rice and Green Beans

40 minPara 4Nutri-Score C€
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Ingredientes

4 personas
  • chicken breast (cut into bite-sized pieces)Carne600 g
  • flourDespensa60 g
  • cornstarchDespensa40 g
  • seasoningsEspecias10 g
  • honeyDespensa80 ml
  • soy sauceDespensa60 ml
  • garlic (minced)Frutas y verduras3 piezas
  • vegetable oil (for frying)Despensa60 ml
  • rice (rinsed)Cereales300 g
  • green beans (trimmed)Frutas y verduras300 g

por ración

Nutrición

614kcal

Carbohidratos
75 g
Proteínas
36 g
Grasas
19 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Cazo
  • Bol
  • Placa de cocina

paso a paso

Preparación

  1. Prepare the chicken

    • Cut the chicken into bite-sized pieces.
    • Coat the chicken with the flour, cornstarch and seasonings.
    Paso 1
  2. Fry the chicken

    • Heat the oil in a frying pan.
    • Fry the coated chicken until golden and cooked through.
    Paso 2
  3. Make the honey sauce

    • Combine the honey, soy sauce and garlic.
    • Pour over the fried chicken and toss until glazed.
    Paso 3
  4. Cook the rice

    • Rinse the rice and cook it in a saucepan until tender.
    Paso 4
  5. Cook the green beans

    • Steam or sauté the green beans until tender-crisp.
    Paso 5
  6. Serve

    • Plate the honey chicken with the rice and green beans.
    Paso 6