Plato principal
Jalapeño Chicken
30 minPara 2Nutri-Score C€€
C
30 min
30 minJalapeño Chicken
receta de
Son & Tina
@sonandtina
129 recetas
129 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
chicken (cut into bite-sized pieces)Carne500 g
saltEspecias3 g
black pepper (ground)Especias2 g
onion (sliced)Frutas y verduras1 pieza
garlic powderEspecias3 g
cornstarchDespensa15 g
jalapeño (chopped)Frutas y verduras3 piezas
soy sauceDespensa60 ml
waterOtro60 ml- brown sugarDespensa50 g
garlic (minced)Frutas y verduras3 piezas- vegetable oil (for frying)Despensa15 ml
por ración
Nutrición
447kcal
- Carbohidratos
- 31 g
- Proteínas
- 53 g
- Grasas
- 13 g
lo que usará
Utensilios
Sartén
Bol
Placa de cocina
paso a paso
Preparación
- Paso 1
Season the chicken
- Toss the chicken with salt, pepper, onion, garlic powder and cornstarch until evenly coated.
- Paso 2
Make the sauce
- Whisk together the soy sauce, water, brown sugar and minced garlic.
- Paso 3
Chop the jalapeños
- Chop the jalapeños.
- Paso 4
Cook the chicken with onions and jalapeños
- Sear the chicken in oil until golden and cooked through.
- Add the onions and jalapeños and stir-fry until softened.
- Paso 5
Add the sauce and serve
- Pour in the sauce and simmer until it thickens and glazes the chicken.
- Serve hot.