Plato principal
Jersey Mike's Italian Sub in a Tub
15 minPara 2Nutri-Score C€€
C
15 min
15 minJersey Mike's Italian Sub in a Tub
receta de
Mayra Wendolyne
@lowcarblove
5 recetas
7 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
English cucumber (sliced)Frutas y verduras1 pieza
red onion (thinly sliced)Frutas y verduras0,5 piezas
pepperoni (sliced)Carne60 g- salami (diced)Carne60 g
provolone (diced)Lácteos60 g
pepperoncini (sliced)Despensa40 g- black olives (sliced)Despensa40 g
ham (shaved)Carne60 g
extra virgin olive oil (for drizzling)Despensa30 ml- red wine vinegarDespensa20 ml
- creamy Italian dressingDespensa40 ml
por ración
Nutrición
338kcal
- Carbohidratos
- 9 g
- Proteínas
- 17 g
- Grasas
- 26 g
lo que usará
Utensilios
Bol
paso a paso
Preparación
- Paso 1
Slice the vegetables
- Slice the English cucumber.
- Thinly slice the red onion.
- Paso 2
Add the meats and cheese
- Add the red onion, pepperoni, diced salami with provolone and shaved ham.
- Add the pepperoncini and black olives.
- Paso 3
Dress the salad
- Drizzle with extra virgin olive oil, red wine vinegar and creamy Italian dressing.
- Paso 4
Shake and serve
- Cover the bowl and shake well to combine.
- Serve immediately.