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Cheesy Taco Potato Skillet
Plat

Cheesy Taco Potato Skillet

35 minPour 5Nutri-Score C€€
par @cookinginthemidwest26 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

5 personnes
  • russet potatoes (peeled and cubed)Fruits et légumes5 morceaux
  • olive oil (for tossing the potatoes)Épicerie30 ml
  • salt (for the potatoes)Épices3 g
  • black pepper (for the potatoes)Épices1 g
  • garlic powder (for the potatoes)Épices3 g
  • paprika (for the potatoes)Épices3 g
  • ground beefViandes454 g
  • salt (for the beef)Épices3 g
  • black pepper (for the beef)Épices1 g
  • cayenneÉpices1 g
  • chili powderÉpices6 g
  • cuminÉpices3 g
  • paprika (for the beef)Épices3 g
  • dried cilantroÉpices3 g
  • garlic (minced)Fruits et légumes3 morceaux
  • cheddar cheese (shredded)Produits laitiers150 g
  • white queso (warmed)Produits laitiers360 ml
  • sour cream (for serving)Produits laitiers120 g
  • cilantro (fresh, chopped)Fruits et légumes10 g

par portion

Nutrition

470kcal

Glucides
35 g
Protéines
24 g
Lipides
26 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Friteuse à air
  • Poêle
  • Saladier
  • Four

pas à pas

Préparation

  1. Prepare the potatoes

    • Peel and wash the potatoes, then cut them into cubes.
    • Toss them in a bowl with olive oil, salt, pepper, garlic powder and paprika.
    Étape 1

  2. Air fry the potatoes

    • Cook the potatoes in the air fryer at 400 degrees F.
    • Shake them around a couple of times while they cook.
    Étape 2

  3. Brown the beef

    • Heat a skillet over medium-high heat and add the ground beef.
    • Cook until browned, then drain any extra grease.
    Étape 3

  4. Season the beef

    • Season with salt, pepper, cayenne, chili powder, cumin, paprika and dried cilantro.
    • Add the minced garlic and stir well.
    Étape 4

  5. Combine and melt the cheese

    • Stir the crispy potatoes into the skillet with the beef.
    • Top with shredded cheddar cheese.
    • Put the skillet in the oven at 400 degrees F to melt the cheese.
    Étape 5

  6. Finish and serve

    • Pour the warmed queso over the top.
    • Top with sour cream and fresh cilantro.
    • Serve with your favorite taco toppings.
    Étape 6
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