Plat
Crispy Honey Chipotle Shrimp Tacos
40 minPour 4Nutri-Score C€€
C
40 min
40 minCrispy Honey Chipotle Shrimp Tacos
recette de
Mariah | Cooking & Baking
@mariahhcooks
9 recettes
18 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
shrimp (peeled and deveined)Poissons450 g
onion powderÉpices1 morceau
garlic powderÉpices1 morceau- cajun seasoningÉpices1 morceau
- Old Bay seasoningÉpices1 morceau
chili powderÉpices1 morceau- dried oreganoÉpices1 morceau
- smoked paprikaÉpices1 morceau
chipotle sauce (for the shrimp)Épicerie80 ml- mayonnaiseÉpicerie80 ml
- ranch dressingÉpicerie60 ml
honeyÉpicerie30 ml- chipotle sauce (for the sauce)Épicerie60 ml
- garlic powder (for the sauce)Épices1 morceau
- smoked paprika (for the sauce)Épices1 morceau
mozzarella (grated)Produits laitiers100 g- flour tortillasBoulangerie8 morceaux
fresh parsley (optional, chopped)Fruits et légumes5 g- oil (for the skillet)Épicerie15 ml
par portion
Nutrition
529kcal
- Glucides
- 53 g
- Protéines
- 26 g
- Lipides
- 24 g
ce que vous utiliserez
Ustensiles
Saladier ×2
Poêle
Fouet
Plaque de cuisson
pas à pas
Préparation
- Étape 1
Season the shrimp
- In a bowl, season the shrimp with the onion powder, garlic powder, cajun seasoning, Old Bay, chili powder, oregano, smoked paprika and chipotle sauce.
- Toss until fully coated.
- Étape 2
Marinate the shrimp
- Let the shrimp marinate for maximum flavor.
- Étape 3
Cook the shrimp
- Cook the shrimp in a hot skillet over medium heat until slightly charred and cooked through, about 2–3 minutes per side.
- Étape 4
Make the honey chipotle sauce
- In a separate bowl, whisk together the mayo, ranch, honey, chipotle sauce, garlic powder and smoked paprika until smooth and creamy.
- Étape 5
Assemble and crisp the tacos
- Add the flour tortillas to a lightly oiled skillet.
- Add the cooked shrimp and top with mozzarella.
- Cook until the tortillas are crispy and the cheese is melted.
- Étape 6
Serve
- Drizzle with the honey chipotle sauce and finish with fresh parsley.
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