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BBQ Chicken Ranch Pasta Salad
Hoofdgerecht

BBQ Chicken Ranch Pasta Salad

35 minVoor 2Nutri-Score B€€
van @alexskitchenbangers54 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • chicken breastVlees200 g
  • BBQ seasoningKruiden en specerijen7,5 g
  • dry pastaGranen100 g
  • BBQ sauceVoorraadkast10 g
  • ranch dressingVoorraadkast15 g
  • fat-free Greek yoghurtZuivel100 g
  • shredded lettuce (shredded)Groente en fruit80 g
  • red onion (diced)Groente en fruit0,5 stukken
  • salad tomatoes (chopped)Groente en fruit3 stukken
  • sweetcornGroente en fruit50 g
  • Red Leicester cheese (grated)Zuivel20 g
  • bacon bitsVlees5 g

per portie

Voedingswaarden

465kcal

Koolhydraten
51 g
Eiwitten
43 g
Vetten
10 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Soeppan
  • Vergiet
  • Mengkom
  • Bakkwast
  • Rasp

stap voor stap

Bereiding

  1. Season and bake the chicken

    • Preheat the oven to 180 °C (fan assisted).
    • Season the chicken all over with the BBQ seasoning.
    • Bake in the centre of the oven.
    Stap 1

  2. Cook the pasta

    • Boil the pasta in a large pan of salted water while the chicken cooks.
    • Drain and rinse with cold water.
    Stap 2

  3. Glaze and cube the chicken

    • Remove the cooked chicken from the oven and brush over the BBQ sauce.
    • Cut into small cubes and leave to cool slightly.
    Stap 3

  4. Make the dressing

    • Mix the ranch dressing and Greek yoghurt together and set aside.
    Stap 4

  5. Assemble the salad

    • In a large bowl, add the shredded lettuce, cooked pasta, sweetcorn, red onion, tomatoes, grated cheese and bacon bits.
    • Add the cooled chicken and toss until fully combined.
    • Pour over the dressing and toss again to coat.
    Stap 5
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