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Cheeseburger Salad Bowl
Hoofdgerecht

Cheeseburger Salad Bowl

45 minVoor 2Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • 5% beef minceVlees250 g
  • potatoes (cubed)Groente en fruit2 stukken
  • oil (for drizzling and frying)Voorraadkast30 ml
  • saltKruiden en specerijen3 g
  • pepperKruiden en specerijen2 g
  • garlic granules (1 tbsp for the potatoes, 1 tbsp for the beef, 1 tsp for the sauce)Kruiden en specerijen3 g
  • chicken seasoning (1 tbsp for the potatoes, 1 tbsp for the beef)Kruiden en specerijen6 g
  • onion (finely sliced)Groente en fruit1 stuk
  • sugarVoorraadkast4 g
  • iceberg lettuce (chopped)Groente en fruit0,5 stukken
  • tomatoes (chopped)Groente en fruit2 stukken
  • smoked paprikaKruiden en specerijen4 g
  • tomato puréeVoorraadkast15 g
  • waterOverig100 ml
  • cheddar slicesZuivel3 stukken
  • mayonnaiseVoorraadkast120 ml
  • ketchupVoorraadkast30 ml
  • gherkins (finely chopped)Groente en fruit10 g
  • gherkin pickle juiceVoorraadkast10 ml
  • mustardVoorraadkast5 g
  • crispy onionsVoorraadkast15 g
  • fresh parsley (chopped)Groente en fruit5 g

per portie

Voedingswaarden

665kcal

Koolhydraten
48 g
Eiwitten
31 g
Vetten
39 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Airfryer
  • Koekenpan
  • Mengkom

stap voor stap

Bereiding

  1. Cook the crispy potatoes

    • Add the cubed potatoes to the air fryer and drizzle with oil.
    • Add the salt, pepper, garlic granules and chicken seasoning, then shake until coated.
    • Cook at 185 °C for 20 minutes.
    Stap 1
  2. Caramelise the onions

    • Add the sliced onion to an oiled pan and soften and brown over medium heat.
    • Sprinkle over the sugar, partially cover with a lid and caramelise over low heat for 15 minutes.
    Stap 2
  3. Cook the cheesy beef

    • Add the mince to an oiled pan and break it apart until small and browned.
    • Stir in the tomato purée, water, smoked paprika, garlic granules and chicken seasoning until combined.
    • Simmer for 10 minutes, then lay the cheddar slices on top, cover with a lid and melt for a couple of minutes.
    Stap 3
  4. Make the burger sauce

    • Mix the mayonnaise, ketchup, chopped gherkins, gherkin pickle juice, garlic granules and mustard in a bowl.
    Stap 4
  5. Assemble the bowl

    • Plate up the lettuce and tomatoes and top with the crispy potatoes.
    • Add the cheesy beef and caramelised onions.
    • Finish with the burger sauce, crispy onions and parsley.
    Stap 5