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Hot Honey Chicken Loaded Fries
Hoofdgerecht

Hot Honey Chicken Loaded Fries

45 minVoor 2Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • potatoes (cut into chips)Groente en fruit3 stukken
  • olive oil (for drizzling)Voorraadkast15 ml
  • saltKruiden en specerijen3 g
  • pepperKruiden en specerijen2 g
  • garlic granules (1 tbsp for the chips, 1 tsp for the mayo)Kruiden en specerijen2 g
  • chicken seasoningKruiden en specerijen6 g
  • hot and spicy mini chicken filletsVlees5 stukken
  • honeyVoorraadkast60 ml
  • srirachaVoorraadkast15 ml
  • chilli flakesKruiden en specerijen2 g
  • garlic mayoVoorraadkast45 ml
  • parsley (chopped)Groente en fruit2 g
  • red chilli (sliced)Groente en fruit1 stuk
  • spring onion (sliced)Groente en fruit2 stukken

per portie

Voedingswaarden

553kcal

Koolhydraten
65 g
Eiwitten
23 g
Vetten
23 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Airfryer
  • Mengkom

stap voor stap

Bereiding

  1. Cook the chips

    • Chop the potatoes into chips and add them to the air fryer.
    • Drizzle with olive oil, season with salt, pepper, garlic granules and chicken seasoning, then shake until all coated.
    • Cook at 185 °C until cooked through and golden.
    Stap 1
  2. Cook the chicken

    • Add the mini fillets to the air fryer.
    • Cook at 185 °C until cooked through.
    Stap 2
  3. Make the hot honey sauce

    • Combine the honey, sriracha and chilli flakes in a bowl.
    Stap 3
  4. Make the garlic hot honey mayo

    • Combine the garlic mayo with the parsley, garlic granules and a spoonful of the hot honey sauce.
    Stap 4
  5. Coat the chicken

    • Chop the cooked chicken into chunks.
    • Coat the chicken in the hot honey sauce, saving some to drizzle at the end.
    Stap 5
  6. Assemble and serve

    • Add the chips to a plate and top with the chicken.
    • Drizzle over more hot honey sauce and top with the red chilli, spring onion and parsley.
    • Serve with the garlic hot honey mayo.
    Stap 6