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Cowboy Butter Steak Sliders & Homestyle Chips
Hoofdgerecht

Cowboy Butter Steak Sliders & Homestyle Chips

1 uVoor 4Nutri-Score D€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • butter (softened)Zuivel150 g
  • garlic (minced)Groente en fruit4 stukken
  • lemon juice (freshly squeezed)Groente en fruit15 ml
  • Dijon mustardVoorraadkast15 g
  • parsley (finely chopped)Groente en fruit10 g
  • chives (finely chopped)Groente en fruit5 g
  • cayenne pepperKruiden en specerijen1 g
  • smoked paprikaKruiden en specerijen2 g
  • saltKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g
  • ribeye steak (thinly sliced)Vlees600 g
  • slider buns (split)Bakkerij12 stukken
  • onion (thinly sliced)Groente en fruit1 stuk
  • provolone cheese (sliced)Zuivel150 g
  • potatoes (cut into chips)Groente en fruit800 g
  • vegetable oil (for frying)Voorraadkast500 ml

per portie

Voedingswaarden

1.145kcal

Koolhydraten
65 g
Eiwitten
41 g
Vetten
80 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Grill
  • Koekenpan
  • Mengkom
  • Soeppan
  • Schuimspaan
  • Keukentang

stap voor stap

Bereiding

  1. Make the cowboy butter

    • Mix the softened butter with the garlic, lemon juice, Dijon mustard, parsley, chives, cayenne, smoked paprika, salt and pepper.
    • Shape into a log and set aside.
    Stap 1
  2. Prep the ribeyes

    • Slice the ribeye thinly and season with salt and pepper.
    Stap 2
  3. Fry the chips

    • Cut the potatoes into chips and rinse well.
    • Fry in the hot oil until golden and crisp.
    • Drain and season with salt.
    Stap 3
  4. Sauté the onions

    • Cook the sliced onion in a pan until soft and golden.
    Stap 4
  5. Grill the steak

    • Grill the sliced ribeye on the hot grill until browned and cooked to your liking.
    Stap 5
  6. Build the sliders

    • Place the steak on the split slider buns.
    • Top with sautéed onions and a spoonful of cowboy butter.
    • Add the provolone and melt the cheese on the grill.
    Stap 6
  7. Serve

    • Close the sliders and serve with the homestyle chips.
    Stap 7