Skip to content
Menu
Crispy Chicken Caesar Salad with Chips
Hoofdgerecht

Crispy Chicken Caesar Salad with Chips

40 minVoor 1Nutri-Score C€€
van @sohonutrition11 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • chicken breast (uncooked, butterflied)Vlees100 g
  • panko breadcrumbsBakkerij15 g
  • paprika (1 tsp)Kruiden en specerijen1 stuk
  • garlic powder (1 tsp)Kruiden en specerijen1 stuk
  • flourVoorraadkast5 g
  • Parmesan (grated)Zuivel20 g
  • egg (whisked)Zuivel1 stuk
  • oil sprayVoorraadkast5 ml
  • pancettaVlees20 g
  • lettuce (washed)Groente en fruit100 g
  • green pepper (chopped)Groente en fruit50 g
  • Parmesan (grated, for the top)Zuivel5 g
  • oven chips (optional)Vers80 g
  • light mayonnaise (2 tbsp)Voorraadkast30 ml
  • Parmesan (grated, for the dressing)Zuivel10 g
  • Worcestershire sauce (3-4 drops)Voorraadkast1 ml
  • salt (to taste)Kruiden en specerijen1 g
  • black pepper (to taste)Kruiden en specerijen1 g
  • water (1 tbsp)Dranken15 ml
  • lemon (juiced)Groente en fruit0,5 stukken
  • garlic (clove, minced)Groente en fruit1 stuk

per portie

Voedingswaarden

630kcal

Koolhydraten
45 g
Eiwitten
45 g
Vetten
30 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Airfryer
  • Oven
  • Bakplaat
  • Mengkom
  • Garde
  • Koekenpan

stap voor stap

Bereiding

  1. Coat the chicken

    • Butterfly the chicken breast.
    • Coat it in the flour, shake off the excess, then dip it into the whisked egg.
    • Mix the breadcrumbs with the garlic powder and paprika, then coat the chicken in this mixture.
    Stap 1

  2. Air fry the chicken

    • Spray the coated chicken with oil.
    • Air fry at 180 °C until golden and cooked through.
    Stap 2

  3. Bake the chips

    • Spread the chips on a baking tray.
    • Bake in the oven at 180 °C until crisp and golden.
    Stap 3

  4. Make the Caesar dressing

    • Put the mayonnaise, Parmesan, Worcestershire sauce, salt, pepper, water, lemon juice and garlic in a bowl.
    • Whisk until smooth.
    • Add the lettuce and toss well to coat.
    Stap 4

  5. Fry the pancetta

    • Fry the pancetta in a pan until cooked and slightly crisp.
    Stap 5

  6. Assemble and serve

    • Transfer the salad to a clean bowl and sprinkle over the green pepper and pancetta.
    • Slice the chicken and place it on top.
    • Sprinkle with a little more Parmesan and serve with the chips on the side.
    Stap 6
Download Mezze