Hoofdgerecht
Crispy Garlic Fried Chicken
45 minVoor 4Nutri-Score D€€
D
45 min
45 minCrispy Garlic Fried Chicken
wat u nodig heeft
Ingrediënten
chicken (cut into bite-sized pieces)Vlees800 g
garlic (peeled, blended into the batter)Groente en fruit12 stukken- garlic cloves (smashed, for frying)Groente en fruit8 stukken
shallots (peeled, roughly chopped)Groente en fruit3 stukken
water (for the paste and batter)Overig120 ml
saltKruiden en specerijen8 g
sugarVoorraadkast10 g
curry powderKruiden en specerijen8 g
chili powderKruiden en specerijen5 g
potato starchVoorraadkast120 g- oil (for deep frying)Voorraadkast1 liter
per portie
Voedingswaarden
573kcal
- Koolhydraten
- 33 g
- Eiwitten
- 38 g
- Vetten
- 33 g
wat u gebruikt
Keukengerei
Blender
Mengkom
Wok
Schuimspaan
stap voor stap
Bereiding
- Stap 1
Make the garlic paste
- Blend the garlic and shallots with a bit of water until smooth.
- Stap 2
Marinate the chicken
- Put the chicken in a bowl and add the garlic paste.
- Season with salt, sugar, curry powder and chili powder.
- Add the potato starch and a bit of water, then mix well to coat.
- Stap 3
Fry the chicken
- Heat the oil and fry the chicken in batches.
- Once halfway cooked, add the smashed garlic cloves to the oil.
- Fry until golden and crispy, then drain.