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Croissant Smash Burgers
Hoofdgerecht

Croissant Smash Burgers

35 minVoor 4Nutri-Score D€€
van @_miriamgreen15 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • onion (thinly sliced)Groente en fruit1 stuk
  • adobo seasoning (to season the onions)Kruiden en specerijen3 g
  • sugarVoorraadkast3 g
  • mayonnaiseVoorraadkast120 g
  • mustardVoorraadkast15 g
  • ketchupVoorraadkast30 g
  • relishVoorraadkast20 g
  • complete seasoningKruiden en specerijen3 g
  • ground beef (formed into small patties)Vlees450 g
  • saltKruiden en specerijen4 g
  • garlic powderKruiden en specerijen3 g
  • black pepper (ground)Kruiden en specerijen2 g
  • mini croissants (split in half)Bakkerij8 stukken
  • cheese slicesZuivel4 stukken

per portie

Voedingswaarden

634kcal

Koolhydraten
33 g
Eiwitten
28 g
Vetten
44 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Mengkom
  • Spatel

stap voor stap

Bereiding

  1. Soften and season the onions

    • Slice the onion and cook it in a pan until soft and mellow.
    • Season lightly with adobo seasoning and a little sugar.
    Stap 1

  2. Make the burger sauce

    • In a bowl, combine the mayonnaise, mustard, ketchup, relish and some of the cooked onions.
    • Season with complete seasoning, taste and adjust as needed.
    Stap 2

  3. Form and season the patties

    • Shape the ground beef into small patties.
    • Season both sides with salt, garlic powder and black pepper.
    Stap 3

  4. Smash and cook the patties

    • Smash the patties flat in a hot pan and cook until browned.
    • Flip, add a cheese slice and let it melt.
    Stap 4

  5. Assemble the burgers

    • Spread burger sauce on the split mini croissants.
    • Add the patties, cheese and a spoonful of onions, then close the croissants.
    Stap 5
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