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Double Beef Smash Burger with Caramelised Onions and Homemade Fries
Hoofdgerecht

Double Beef Smash Burger with Caramelised Onions and Homemade Fries

50 minVoor 2Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • ground beef (divided into 4 loose balls)Vlees400 g
  • burger buns (split in half)Bakkerij2 stukken
  • cheddar cheese (sliced)Zuivel4 stukken
  • onion (thinly sliced)Groente en fruit2 stukken
  • pickles (sliced)Groente en fruit8 stukken
  • potatoes (peeled and cut into fries)Groente en fruit600 g
  • butterZuivel30 g
  • vegetable oil (for frying)Voorraadkast500 ml
  • saltKruiden en specerijen5 g
  • black pepper (freshly ground)Kruiden en specerijen2 g

per portie

Voedingswaarden

1.213kcal

Koolhydraten
88 g
Eiwitten
53 g
Vetten
73 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Steelpan
  • Spatel
  • Schuimspaan
  • Mengkom

stap voor stap

Bereiding

  1. Prepare the fries

    • Peel the potatoes and cut them into fries
    • Rinse and dry them well
    Stap 1
  2. Fry the fries

    • Heat the oil in a saucepan
    • Fry the fries until golden and crisp
    • Drain on paper and season with salt
    Stap 2
  3. Caramelise the onions

    • Melt the butter in a frying pan
    • Cook the onions over low heat until soft and golden
    • Season with salt
    Stap 3
  4. Smash the patties

    • Place the beef balls in the hot pan
    • Smash them flat with a spatula
    • Season with salt and pepper
    Stap 4
  5. Cook and melt the cheese

    • Flip the patties
    • Top each with cheese and let it melt
    Stap 5
  6. Toast the buns

    • Toast the buns cut-side down in the pan until golden
    Stap 6
  7. Assemble the burgers

    • Layer the patties with cheese on the bottom bun
    • Add the caramelised onions and pickles
    • Close with the top bun
    Stap 7
  8. Serve

    • Serve the burgers with the hot crispy fries
    Stap 8