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Potato, Cheddar & Chives Egg Bites
Ontbijt

Potato, Cheddar & Chives Egg Bites

45 minVoor 12Nutri-Score C€€
van @simplecleanlifee20 imports9 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

12 personen
  • potato (small/medium, diced and cooked)Groente en fruit400 g
  • salt (for the potatoes and eggs)Kruiden en specerijen3 g
  • black pepper (for the potatoes and eggs)Kruiden en specerijen1 g
  • garlic powder (for the potatoes and eggs)Kruiden en specerijen1 g
  • onion powder (for the potatoes and eggs)Kruiden en specerijen1 g
  • eggs (beaten)Overig8 stukken
  • milk (or half-and-half)Zuivel80 ml
  • cottage cheeseZuivel120 g
  • cheddar cheese (shredded)Zuivel40 g
  • Parmesan cheese (grated)Zuivel25 g
  • chives (chopped)Groente en fruit10 g

per portie

Voedingswaarden

78kcal

Koolhydraten
7 g
Eiwitten
5 g
Vetten
4 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Muffinvorm
  • Mengkom
  • Garde
  • Oven
  • Ovenschaal

stap voor stap

Bereiding

  1. Season and cook the potatoes

    • Dice the potatoes into small cubes.
    • Toss with the salt, pepper, garlic powder and onion powder.
    • Cook until tender.
    Stap 1

  2. Make the egg mixture

    • Whisk the eggs with the milk, cottage cheese, cheddar, Parmesan and chives.
    • Season with the same salt, pepper, garlic powder and onion powder.
    Stap 2

  3. Assemble the egg bites

    • Divide the cooked potatoes between the muffin cups.
    • Pour the egg mixture over the potatoes.
    Stap 3

  4. Bake with a water tray

    • Place a tray of water in the oven to create steam.
    • Bake at 175 °C until set.
    Stap 4
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