Skip to content
Shrimp Burgers
Hoofdgerecht

Shrimp Burgers

35 minVoor 6Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • medium shrimp (peeled, deveined and finely chopped)Vis900 g
  • green onions (finely chopped)Groente en fruit4 stukken
  • red bell pepper (finely chopped)Groente en fruit0,5 stukken
  • lemon (juiced)Groente en fruit0,5 stukken
  • Worcestershire sauceVoorraadkast10 ml
  • panko breadcrumbsBakkerij45 g
  • egg (beaten)Zuivel1 stuk
  • olive oil (for frying)Voorraadkast30 ml
  • sweet Hawaiian burger buns (toasted)Bakkerij6 stukken
  • burger sauce (for serving)Voorraadkast120 ml

per portie

Voedingswaarden

256kcal

Koolhydraten
22 g
Eiwitten
22 g
Vetten
9 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Koekenpan
  • Spatel

stap voor stap

Bereiding

  1. Prepare the vegetables and shrimp

    • Chop the green onions and the red bell pepper.
    • Finely chop the peeled and deveined shrimp until it resembles ground meat.
    Stap 1
  2. Mix the burger mixture

    • Combine the chopped shrimp, green onions and bell pepper in a bowl.
    • Squeeze in the lemon juice and add the seasonings, Worcestershire sauce, panko breadcrumbs and egg.
    • Mix until everything is evenly combined.
    Stap 2
  3. Form the patties

    • Shape the mixture into six patties.
    Stap 3
  4. Cook the patties

    • Heat a little olive oil in a pan.
    • Cook the patties for 3 to 4 minutes on each side until golden and cooked through.
    Stap 4
  5. Assemble and serve

    • Place each patty on a toasted sweet Hawaiian bun.
    • Top with the sauce and serve.
    Stap 5