Preheat the oven

• Preheat the oven to 200 °C.

Season the potatoes

• Cut the potatoes into fries and place them in a bowl.
• Toss with the olive oil, oregano, salt and pepper until evenly coated.

Bake the fries

• Spread the fries in a single layer on a baking tray.
• Bake until golden and tender, turning halfway through.

Add the feta

• Scatter the crumbled feta over the hot fries.
• Return to the oven until the feta softens and lightly melts.

Serve

• Serve the fries hot with lemon wedges to squeeze over.