Przystawka

Blue Cheese Biscuit Bites

40 minPorcje: 8Nutri-Score D€€

40 min

Przystawka

przepis od

Courtney Cook

@courtneylcook

czego potrzebujesz

8 osób

salted butter (melted)Nabiał85 g
garlic (minced)Warzywa i owoce2 kawałki
refrigerated flaky layer biscuits (1 can, cut into quarters)Produkty świeże462 g
crumbled blue cheese (crumbled)Nabiał142 g
honey (for drizzling)Spiżarnia42 g

na porcję

229kcal

czego użyjesz

krok po kroku

Preheat the oven
- Preheat the oven to 190 °C.
Krok 1
Make the garlic butter
- Melt the butter in a saucepan over medium heat.
- Once hot, add the garlic and sauté for 1 minute, then remove from the heat.
- Let the mixture cool for 10 minutes before adding the biscuits.
Krok 2
Coat the biscuits
- Cut the biscuits into quarters.
- Add them to the cooled garlic butter and toss to coat.
- Spread them out in a single layer in a baking dish.
Krok 3
Top and bake
- Sprinkle the blue cheese over the biscuits without mixing.
- Bake for 15–20 minutes, until the biscuit pieces are cooked through.
Krok 4
Finish and serve
- Drizzle the honey over the warm biscuits.
- Serve warm.
Krok 5