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Air Fryer Protein Brownie
Dessert

Air Fryer Protein Brownie

25 minServes 1Nutri-Score C€€
from @patiispage11 imports0 cooked
Adapt this recipe

what you need

Ingredients

1 person
  • eggDairy1 piece
  • chocolate whey protein powderPantry60 g
  • cacao powderPantry15 ml
  • milk chocolate (melted, for flavor and sweetness)Pantry30 g
  • baking powderPantry2 g
  • saltSpices1 g
  • almond milkBeverages60 ml
  • chocolate dropsPantry20 g

per serving

Nutrition

564kcal

Carbs
32 g
Proteins
55 g
Fat
24 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Air fryer
  • Baking dish

step by step

Method

  1. Mix the wet ingredients

    • Crack the egg into a bowl.
    • Add the almond milk and whisk until combined.
    Step 1

  2. Make the brownie batter

    • Add the chocolate whey protein, cacao powder, baking powder and salt.
    • Stir in the melted milk chocolate.
    • Mix until you get a thick, sticky brownie batter, adding a little more almond milk if needed.
    Step 2

  3. Fold in the chocolate drops

    • Fold the chocolate drops into the batter.
    Step 3

  4. Fill the dish

    • Pour the batter into a small air fryer-safe dish and spread it evenly.
    Step 4

  5. Air fry

    • Air fry at 160–170 °C until the top is set but the center stays fudgy.
    • Do not overbake so it stays gooey inside.
    Step 5

  6. Cool and serve

    • Let the brownie cool a little so the inside gets extra gooey.
    Step 6
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