Breakfast
Boo & Breakfast: Monster Donuts & Ghost Chocolate Milk
10 minServes 4Nutri-Score E€
E
10 min
10 minBoo & Breakfast: Monster Donuts & Ghost Chocolate Milk
what you need
Ingredients
glazed donuts (store-bought)Bakery4 pieces
plastic vampire teeth (clean, for decoration)Other4 pieces- candy eyeballsOther8 pieces
chocolate milk (cold)Dairy800 ml- marshmallow fluffPantry120 g
per serving
Nutrition
313kcal
- Carbs
- 48 g
- Proteins
- 6 g
- Fat
- 11 g
what you’ll use
Tools
spoon
step by step
Method
- Step 1
Make the monster donuts
- Push a set of vampire teeth into the hole of each donut so the fangs point down.
- Press two candy eyeballs into the glaze just above the teeth.
- Step 2
Prepare the ghost cups
- Spoon some marshmallow fluff into each clear plastic cup and smear it up the inside with the back of a spoon.
- Draw a ghost face on the outside of each cup with the black marker.
- Step 3
Pour the ghost chocolate milk
- Pour the chocolate milk slowly into the cups, right before serving, as the fluff slides down over time.
- Step 4
Serve the Boo & Breakfast
- Set the monster donuts and ghost chocolate milk out on the table for a magical Halloween morning.